Saturday, May 31, 2014

Echinacea

Echinacea species belong to the aster family (Asteraceae) that originated in eastern North America. Of the nine identified species, only three are used as medicine.

DHEA

Dehydroepiandrosterone (DHEA) is a hormone that comes from the adrenal gland. It is also made in the brain. DHEA leads to the production of androgens and estrogens -male and female sex hormones.

Arginine

L-arginine was first isolated in 1886, reportedly from the extract of a lupine (Lupinus spp.) 
seedling. Lupinus is a genus in the legume (Fabaceae) plant family

Chocolate


Cocoa and chocolate come from the cacao bean. Cacao is native to South America and has been grown in the tropics for at least 3,000 years. The African country Ivory Coast is the one of the largest suppliers of raw cocoa.

Friday, May 23, 2014

Beta-carotene


Beta-carotene is a carotenoid. Carotenoids are red, orange, or yellow, fat-soluble compounds. These compounds are naturally present in many fruits, grains, oils, and vegetables.

Omega-3 fatty acids


Omega-3 fatty acids, fish oil, alpha-linolenic acid


 Taking cod liver oil as a source of vitamin D first became popular in 19th Century England. Fish oil has been studied for heart health since it was found that Greenland Inuit people may have a lower risk of heart disease despite eating a high-fat diet.